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食堂承包

多美滋采用全承包管理、半承包服務等模式提供團隊供餐服務。通過實現營銷拓展全域化、經營管控數字化、運營場景多元化、小微餐飲品牌化，已逐步發展為一個全渠道、智能化經營的餐飲管理機構。


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BRIGHT KITCHEN

明廚亮灶

INTELLIGENT CANTEEN

智慧食堂

4D MANAGEMENT

4D管理

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運用互聯網等信息化手段，利用網絡監控傳輸，鏈接客戶-食堂-管理中心，多方對后廚各操作區域進行實時全過程監督管理。

 

建立透明廚房，降低違規操作，實現問題溯源，保障食品安全，增加客戶消費信心和品牌可信度。

食堂打造智慧自選區，并引入智慧稱重結算系統，實現自助化無感智能結算。


顧客自助取餐、智能稱重，數字支付，極大提升結算效率，減少人力成本。同時，系統后臺采集用戶就餐數據進行分析，便于管理中心改進菜品搭配。

導入先進的4D現場安全管理系統，做到整理到位、責任到位、培訓到位、執行到位，后廚管理有條不紊，建立嚴謹操作流程。


規范食堂現場工作環境，提升環境整潔度，降低運營成本；提高員工工作的自覺性、提高工作效率，實現現場管理可視化、責任可溯化。 

TECHNICAL SUPPORT

技術支持

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ERP供應鏈管理 / ERP SUPPLY CHAIN MANAGEMENT

明廚亮灶 / BRIGHT KITCHEN

智能結算系統 / INTELLIGENT SETTLEMENT SYSTEM 

食材溯源 / FOOD TRACEABLITY SYSTEM

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明廚亮灶可以對后廚衛生進行無盲區實時監管，使廚房環境和配菜烹調過程全程透明化，讓公眾直接參與監督，構建完善的餐飲食品安全監管模式。


技術支持：海康威視

采用金蝶公司的ERP供應鏈管理系統，對供應鏈進行有效管理，實現成本的有效管控。精細化的管理形式，可根據餐標與用餐人次進行精準預測，減少浪費。


技術支持：金蝶DEE

顧客自助完成核對、刷卡支付，結算速度可達2秒1單，完全無需人工干預，極大提升了結算效率，緩解了結算排隊擁堵的問題。通過采集用戶就餐數據，還能對系統內菜品搭配大數據進行分析處理，為用戶提供更合理的的營養搭配建議，做到科學、健康的飲食消費。


技術支持：雄偉科技

食材溯源系統以現代流通方式為基礎，運用信息技術手段，顧客只需掃描二維碼即可獲取相關信息。從原料種植、養殖、生產加工、包裝物流、直到消費者手中的信息均被自動錄入，形成一個完善的全鏈信息追溯。


技術支持：常春藤

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CASE SHARING

案例分享

江西全南中學食堂管理項目

江西省全南中學屬于江西省公立全日制普通高級中學，校園環境優雅，配置一流。全南中學是多美滋傾力打造的食堂標桿項目。多美滋遵循《學生餐營養指南》標準，精心搭配營養膳食，并對餐廳環境進行升級，設計為休閑與美食文化元素明顯的多功能食堂，環境優美舒適，深受師生喜愛。


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 MULTI-FUNCTIONAL 

CANTEEN

多功能食堂

  DISHES 

DIVERSIFICATION

菜品多元化

4D 

MANAGEMENT

4D現場管理

 FOOD 

SAFETY

食品安全

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食堂空間利用遵循多功能原則，除了基礎就餐需求外，同時還分區域設置了實惠餐區、休閑餐區、娛樂區、黨建活動區、閱讀書吧等特色功能分區，滿足人們的多種生活需求，彰顯食堂貼心理念。

食堂建立多個窗口，設置各色各樣的菜系，匯聚中華地方美食以及國際化特色小吃，滿足不同客戶人群的就餐需求，打造食堂美食廣場。

食堂食品安全信息透明公開，食品安全責任制度、操作規范制度上墻定期開展人員相關工作培訓，推動食品安全工作順利進行。

規范食堂現場工作環境，提升環境整潔度，減低運營成本；提高員工工作的自覺性、提高工作效率，實現現場管理可視化、責任可溯化。

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